Posted by: Sean O'Neill, Monday, Oct 20, 2008, 3:59 PM
http://current.newsweek.com/budgettravel/2008/10/how_to_brew_better_coffee_in_y.html
...and thanks to Chris Kimball of cooks illustrated...
"...One of the largest problems with the typical drip coffee maker is its weak wattage. You need a lot of electrical power to heat water up to its ideal brewing temperature. Otherwise, you lose out on many coffee flavors and aromas.
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...A second problem with drip coffee makers is that they tend not to work fast enough, resulting in bitter coffee.
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.
.
...Brewed coffee has a short life when it's left on an electrical burner. If you leave brewed coffee in a pot or glass carafe for 15 minutes or more, it will taste like liquid ashes when you drink it. ..."
http://current.newsweek.com/budgettravel/2008/10/how_to_brew_better_coffee_in_y.html
...and thanks to Chris Kimball of cooks illustrated...
"...One of the largest problems with the typical drip coffee maker is its weak wattage. You need a lot of electrical power to heat water up to its ideal brewing temperature. Otherwise, you lose out on many coffee flavors and aromas.
.
.
.
...A second problem with drip coffee makers is that they tend not to work fast enough, resulting in bitter coffee.
.
.
.
...Brewed coffee has a short life when it's left on an electrical burner. If you leave brewed coffee in a pot or glass carafe for 15 minutes or more, it will taste like liquid ashes when you drink it. ..."
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